Made from noble pork in Lyon, the heart of French cured meat making.
Average weight 250g
Saucisse seche pur porc
SKU: 0076
PriceFrom £8.90
240 Grams
Pork meat 85 % – pork fat 15 %, Salt, Lactose, Skim milk powder, Dextrose, Natural spices, Nitrate of Potassium, maturing ferments, possible traces of nuts.
Energy 1,741 kj
(416 kcal)Fat 32 g Saturated fat 14 g Carbohydrates 1 g Fibers 0g Proteins 31 g Salt 4.6 g